Discover the secrets of Thai cuisine! Learn how to blend spices, identify herbs and produce an exquisite Thai meal from the experts. Learn from the best Thai chefs at the Shangri-La hotel, famed for its fine cuisine and attention to detail.
The class includes a trip to the local market to learn about special ingredients, as well as cooking demonstrations of culinary techniques. Small classes ensure maximum attention. You'll be shown how to make your own creations as well as preparing traditional Thai dishes - and, you get to eat it!! Students are presented with a diploma, a set of recipes, and a souvenir apron at the end of the course. Daily 08:30 - 14:30
ITINENARY
Bangkok - Samut Songkram - Bangkok 32 km(L) Pick up and drop off at all major Bangkok hotels.
06.45 - 07.30
Pick up from hotels
07.30 - 08.45
Drive to Samut Songkran
08.45 - 09.15
Visit Damnoen Nam Saduak (Floating Market)
09.15 - 10.00
Long tail boat ride through the maze of canals to Wat Amphawan Chetiyaram
10.00 - 12.00
Ride along back roads visiting Ban Khai Noi, Ban Bung before arriving at our lunch stop Suan Rim Nam. (19 km)
12.00 - 13.00
Enjoy lunch on the banks of the Mae Klong River
13.00 - 14.30
Ride more back roads back to our start point of the floating market. (13 km)
14.30 - 14.45
Load bikes and visit temple at finish point
14.45 - 16.30
Drive back to Bangkok and drop off at hotels
End of Services
FACTS & FIGURES
Total Distance
32 km
Number of cycling days
Full day
Road Surface
This tour follows a mix of asphalt roads, vehicle-width dirt roads. No techical ability is required.
Support
One or two 8-seat air-conditioned minibuses fitted with two-way radio and specially converted to take bikes and bikers.
Group
Minimum 2. Maximum 16.
Staff
Each tour is led by at least one fully-trained English speaking SpiceRoads tour guide.
Food
Lunch is a delicious Thai lunch. Soft drinks, water and fruit are available all day.
Children
Children aged 12-years and older are welcome on this trip and receive a 25% discount.
