Umami Restaurant Bangkok

Style : Japanese

8 6 8   Food Rating Wine Rating Service Rating Price Rating

Food

Each creation is influenced by the chef/owner's experience in Japanese and European cuisines over more than 15 years. Sauces are made in-house except for soy and wasabi. The appetiser trilogy gives a preview of what the chef can create. Umami gyoza is another good place to start: minced pork, chicken and herbs in a crispy coating. Other original creations are asparagus soup, and chicken pate with dice of ginger and apple. A selection of sushi comes fresh and skillfully presented. Rack of lamb in sauce is simply the best in town. Snow fish grilled with soysauce is another excellent choice; the skin is very crispy and the sauce is excellent. Dessert is also good; chocolate fondant with vanilla ice cream is to die for.

Setting

Lightly decorated with soft-coloured furniture and Japanese-style decor.

Address:

43/2 Sukhumvit Soi 31, Bangkok 10110

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