FOOD:

Owner Phol Tantasathien is an actor who has graduated from Le Cordon Bleu Dusit. Grilled chicken and wild rocket salad is blessed with good ingredients, but the accompanying lychee reduction will probably be too sweet for some. Japanese-style soft-shell crab and cream cheese wraps with yuzu glaze may be a more popular option. Tempura and crispy sichuan salt-and-pepper prawns deal with any friedfood cravings you may have. Desserts are variable, but BTS (better than sex) is a molten chocolate cake that can help bring bliss to your body, mind and palate.

SETTINGS:

A modern East-meets-West Thai dining experience, this hip bistro has ample room for the complementary Spring and Summer dining venues and whimsical, larger-than-life outdoor beanbags.

ADDRESS :

199 Sukhumvit soi 49, bangkok 10110