Govinda Restaurant Bangkok

Style : Vegetarian/Italian

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Food

Govinda brings perfection to authentic vegetarian cuisine and is so popular it has established a loyal customer base. its extensive Italian menu covers everything from traditional starters, soups and salads to pizza, pasta, gnocchi and risotto, with dishes so complete that even non-vegetarians walk out satisied, not least for the 'meat and fish' creations, which are made from soy products. All dishes are prepared without eggs and can be adapted to suit vegan requirements. Consisting of assorted Italian specialities such as sauteed spinach, sauteed mushrooms, baked asparagus with parmesan, tomato mozzarella, bruschetta al pesto and other titbits, antipasto misto is a great way to get started. Risotto porcini is a rich, creamy concoction of Italian porcini mushroom, spinach and parmesan. Tortelli di zucca consists of homemade pasta filled with pumpkin, tossed in butter and sage and sprinkled with parmesan. Round off with cheese or a classic dessert, such as delightful chocolate mousse.

Setting

A cosy and charming two-storey restaurant that exudes a homey air. Sit al fresco in the courtyard, or dine in air-conditioned comfort inside.

Address:

6/5-6/6 Sukhumvit Soi 22, Bangkok 10110

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