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One of Asia’s most renowned French restaurants, where some of France’s most highly trained master chefs practise the cream of culinary arts on a regular basis.
| Le Normandie |
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 Connoisseurs from all over South-East Asia flock to Le Normandie for its splendid cuisine, impeccable service, elegant ambience and the wines from its exceptional cellar. Situated in the Garden Wing of The Oriental, Bangkok, its full a la carte French menu specialises in exemplary seafood and meat dishes, although there’s always an alternative but no less exquisite set menu, both at lunchtime and dinner.
The great and the good of Thai society are often to be seen dining here – from celebrities and politicians to the Thai Royal Family. Gentlemen are asked to wear a dinner jacket in the evening.
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| Restaurant Information |
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 Maitre D’ : Loic Thomas"
Chef : Carlos Gaudencio
Dress Code :
For Lunch : Smart casual
(shorts, sleeveless shirts,
slippers, sandals or sports shoes
are not allowed)
For dinner : Gentlemen are
requested to wear jackets
Open daily
Lunch : 12:00 p.m. - 2::30 p.m.
Dinner : 7:00 p.m. - 10:30 p.m. (last order)
Closed for lunch every Sunday
Restaurant may be closed
for private events.
Pianist performs daily 7:00 p.m. - 11:00 p.m. |
| Menu Highlights |
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• Roast half Brittany lobster with caviar and frothy bisque
• Goose liver ravioli with truffle sauce
• Pan-fried turbot with fragrant spices and green lentils
• Breast of Bresse pigeon, turnips stuffed with pigeon rillettes, served with salsify root, Brussels sprout leaves and dried plum paste
• Twelve flavors candied tomatoes
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