Shanghainese, Cantonese, Szechwan Cuisine
Lok Wah Hin’s award winning chef presents more than 300 Traditional Shanghainese, Cantonese and Szechwan dishes in elegant Oriental surroundings. Lok Wah Hin offers private dining rooms, being able to accommodate 12-50 persons.
The highlight menu is however the Dim Sum selections, available both during lunch and the recently introduced dinner menu. There are more than 30 varieties to select from starting at just 40* Baht and include Steamed Green Tea Dumpling with Minced Pork, Steamed Minced Prawn Dumpling with Crab Stick, Steamed Minced Pork Dumpling with Sea Scallop and many more. During lunch you may eat as many Dim Sum as you are able to fit in your stomach for a mere 520* Baht, which also includes a bowl of Shark’s Fin Wonton Soup, Fried Rice or Noodles, and Dessert.
Whether it’s business or pleasure, a warm welcome awaits you at Lok Wah Hin – the perfect setting for lovers of fine Oriental cuisine.
Located on the second floor
Lunch 11.30 a.m. – 2.30 p.m.
Dinner 6.00 p.m. – 10.30 p.m