|
This tasteful, contemporary American steak house features
an open kitchen, charcoal grill and a private dining
room for up to 16 guests. Madison serves US, Australian,
Kobe and Wagyu beef, as well as a selection of innovative
dishes, including fresh seafood.
Every Sunday, a brunch is offered, where guests can
choose to dine in Madison, Spice Market or Aqua, and
enjoy food from the cooking and buffet stations set
around Parichart Court and inside the Madison.
The steak house also features a wide variety of fine
wines and single-malt whiskey. Seats 62 in the restaurant
and 12 in the lounge.
|
